This is a salad with mixed greens, goat cheese, iberian ham, and orange slices. One of my favorite things about Catalunya is the cheese and meat culture, as they are two of my favorite snacks both here and abroad. Both cheese and cured meats are featured in many tapas in this region. Cheeses are often enjoyed as dessert courses with wine. There are a variety of different cured hams made in many different areas of Catalunya and usually enjoyed as a plate by themselves.
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